Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, my crab cakes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
My Crab Cakes is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. My Crab Cakes is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook my crab cakes using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make My Crab Cakes:
- Prepare 1 lb jumbo lump crab
- Get 1/4 cup red bell pepper, chopped
- Get 1/4 cup scallions, chopped
- Get 1 egg
- Get 1/2 tsp old bay seasoning
- Take 1/8 tsp cayenne pepper
- Get 1 tbsp dijon mustard
- Get 1/4 tsp worcestershire sauce
- Get 1/2 cup mayonnaise
- Make ready 3/4 cup plain breadcrumbs
- Get 2 tbsp olive oil, extra virgin
Instructions to make My Crab Cakes:
- Mix everything together in a big bowl (add crab last), form into patties. You can make 4 large or 8 average size patties.
- Pan fry cakes in oil, turning once.
So that is going to wrap it up with this exceptional food my crab cakes recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
