Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, girl's day charaben ＊ emperor & empress inarizushi. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Girl's Day Charaben ＊ Emperor & Empress Inarizushi is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Girl's Day Charaben ＊ Emperor & Empress Inarizushi is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have girl's day charaben ＊ emperor & empress inarizushi using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Girl's Day Charaben ＊ Emperor & Empress Inarizushi:
- Prepare 1 Sushi rice
- Get 1 Aburaage for Inarizushi
- Make ready 1 Nori seaweed
- Get 1 dash Cucumber
- Take 1 if you have it Flower sushi stock
Steps to make Girl's Day Charaben ＊ Emperor & Empress Inarizushi:
- Slightly fold in the edges of the aburaage and pack a little bit of vinegared rice into the bottom to stabilize the shape. Add a bite sized amount of vinegared rice to cling film and form into balls.
- Cut out nori seaweed to make the hair and fix in place.
- Cover in plastic wrap and leave to rest for a while so everything sets in place.
- Decorate with cocktail sticks, cut or punch out the facial features from nori seaweed and stick in place.
- Using flower sushi stock (or denbu fish flakes), slightly blot the cheeks using a toothpick as a brush. Cut a wedge of cucumber to make folding fans and it's finish ♪
- Pack into a bento box for a cute lunch^^
So that is going to wrap this up for this special food girl's day charaben ＊ emperor & empress inarizushi recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
