Honey Lemon Salmon
Honey Lemon Salmon

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, honey lemon salmon. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Honey Lemon Salmon is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Honey Lemon Salmon is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook honey lemon salmon using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Honey Lemon Salmon:
  1. Prepare salmon
  2. Make ready chopped garlic
  3. Take lemon juice
  4. Prepare honey
  5. Prepare parsley, minced
  6. Make ready butter cut in pieces
  7. Prepare thyme, leaves removed and minced
  8. Take Salt & pepper
  9. Get lemon for garnish
Instructions to make Honey Lemon Salmon:
  1. Cut up the lemon, garlic, parsley, and thyme. Preheat the oven to 375F.
  2. Pat the salmon down with paper towel. Place salmon on a piece of foil on top of a baking pan. Season with salt & pepper to taste.
  3. Mix the ingredients in step 1 in a small bowl. Add the honey.
  4. Fold up your foil so that it forms a boat. Place the lemon slices and butter allll arounddd the salmon. Get up in there!
  5. If you got enough foil, you can wrap the salmon up like a Christmas present. I didn’t get enough foil, so I placed a smaller piece on top like shown. Bake for 20 mins.
  6. You can broil the top for 4 mins to get some crispy edges. Enjoy :)

So that’s going to wrap this up for this special food honey lemon salmon recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!