Crunchy Tuna Salad
Crunchy Tuna Salad

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, crunchy tuna salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Crunchy Tuna Salad is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Crunchy Tuna Salad is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook crunchy tuna salad using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crunchy Tuna Salad:
  1. Make ready 1 can tuna fish
  2. Make ready 1/2 cup miracle whip
  3. Get 1 tablespoon pickle relish
  4. Get 1 teaspoon Mustard
  5. Prepare 1 small green onion
  6. Get 1 small yellow onion
  7. Get 6-8 green olives
  8. Take 1 small celery rib
  9. Prepare 1/2 cup grated parmesan cheese
  10. Get 1 teaspoon celery seed
  11. Prepare 1 teaspoon salt
  12. Prepare 1/2 teaspoon garlic salt
  13. Make ready 1/2 teaspoon pepper
Steps to make Crunchy Tuna Salad:
  1. Chop All Veggies to desired sized pieces. Mix together in a bowl with pickle relish, mustard, miracle whip, and parmesan cheese. *(the green olives I used are feta cheese stuffed, my favorite! But any or none will do as well!)
  2. Open and drain tuna fish. Mix well into other ingredients.
  3. Add seasonings and desired spices if any. Mix Well.
  4. My Family enjoys this as "Toasted Tuna Sandwich" Night! We put it on Our favorite toast with crispy lettuce and it is Delicious! However I have also put this on Salads and Enjoyed it that way as Well! Yummo! Enjoy!

So that is going to wrap this up for this exceptional food crunchy tuna salad recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!