Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mexican stuffed shells. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mexican Stuffed Shells is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Mexican Stuffed Shells is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have mexican stuffed shells using 9 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Stuffed Shells:
- Make ready 10 Shells
- Get 1 lb Ground Beef (I used turkey)
- Make ready 1 cup Salsa
- Get 1 can Enchilada Sauce (10 oz)
- Make ready 1 envelope Taco Seasoning
- Make ready 1 cup Cheddar Cheese
- Prepare 1/2 cup Mozzarella Cheese
- Make ready 1/2 Onion
- Take 2 oz Cream Cheese
Steps to make Mexican Stuffed Shells:
- Preheat oven to 350°F.
- Boil shells until al dente.
- Brown ground beef and onions.
- Add taco seasoning when it is browned.
- In a separate bowl mix together enchilada sauce and salsa.
- Add cream cheese to the ground beef.
- Put salsa mixture at the bottom of a baking dish.
- Assemble shells.
- Put the rest of the salsa mixture over top.
- Bake in oven for 30 mins.
- Sprinkle with cheeses then put back in the oven uncovered for 15 minutes.
- Serve and enjoy!
So that is going to wrap it up with this special food mexican stuffed shells recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
