Fried Salmon Patties
Fried Salmon Patties

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, fried salmon patties. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Fried Salmon Patties is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Fried Salmon Patties is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook fried salmon patties using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried Salmon Patties:
  1. Prepare 2 cans canned salmon
  2. Make ready 1/2 cup crushed seasoned crackers or chips (your choice)
  3. Make ready 1 egg
  4. Prepare 1.5 cups cooking oil
  5. Take 1 tablespoon crushed garlic
  6. Take 1 dash garlic pepper seasoning
Instructions to make Fried Salmon Patties:
  1. Combine crushed crackers, both cans of salmon and egg into a bowl. Mix thoroughly. Add crushed garlic and seasoning.
  2. Heat oil in medium to large skillet.
  3. Form small patties by hand and place in heated oil. Brown on each side.
  4. Serve with tartar sauce.

So that is going to wrap this up for this special food fried salmon patties recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!