Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, broccoli stem & prawns ‘nuta’ salad with miso dressing. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Broccoli Stem & Prawns ‘Nuta’ Salad with Miso Dressing is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Broccoli Stem & Prawns ‘Nuta’ Salad with Miso Dressing is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have broccoli stem & prawns ‘nuta’ salad with miso dressing using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli Stem & Prawns ‘Nuta’ Salad with Miso Dressing:
- Prepare 180-200 g Broccoli Stems *Florets can be used
- Prepare 100 g Prawns *thawed if frozen
- Prepare *Note: Prawns can be replaced by other seafood such as Squid, Octopus, Scallops or Clams. Bocconcini are also good
- Get 2 tablespoons White Miso
- Take 1 tablespoon Sugar
- Make ready 1 tablespoon Rice Vinegar
- Make ready 1/4-1/2 teaspoon Mustard *Japanese Mustard if possible
- Take *Note: You can add some chopped Basil leaves as well
Steps to make Broccoli Stem & Prawns ‘Nuta’ Salad with Miso Dressing:
- Remove the tough outer parts from Broccoli stems, and slice into bite-size pieces. Prepare Prawns.
- Cook Broccoli pieces in the boiling salted water for a few minutes, then add Prawns and cook until Prawns are cooked.
- Drain and cool in the cold water, then drain well. If you use Broccoli Florets, remove excess water very well.
- In a bowl, combine White Miso, Sugar, Rice Vinegar and Mustard until smooth. (*You can add some chopped Basil leaves as well.) Add Broccoli and Prawns to the sauce and mix to combine.
So that is going to wrap it up with this special food broccoli stem & prawns ‘nuta’ salad with miso dressing recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!