Butter Cuttlefish
Butter Cuttlefish

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, butter cuttlefish. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

කටට සැරට බැදපු දැල්ලෝ - Hot Butter Cuttlefish Recipe (Sinhala). Follow this simple recipe to make mouth watering Sri Lankan Hot Butter Cuttlefish. Hot butter cuttlefish (or HBC for short) is a dish that is synonymous with Sri Lankan Chinese cuisine.

Butter Cuttlefish is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Butter Cuttlefish is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have butter cuttlefish using 14 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Butter Cuttlefish:
  1. Get 250 gm cuttlefish(cut into small pieces
  2. Take To taste salt
  3. Get 1 tsp turmeric powder
  4. Prepare 1 tsp kashmiri red chilli powder
  5. Prepare 1&1/2 tsp black pepper powder
  6. Take 1/3 tsp black salt
  7. Get 1/2 cup all purpose flour
  8. Get 1/2 cup cornflour
  9. Prepare 1 egg white
  10. Take 2 onions (chopped)
  11. Prepare 8 garlic cloves (chopped)
  12. Get 2 chopped green chillies
  13. Get 1&1/2tbsp butter
  14. Take as needed Oil to fry

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Instructions to make Butter Cuttlefish:
  1. Add salt, turneric powder,red chilli powder,1/2 tsp black pepper powder to cuttlefish. Add egg white to it. Keep aside. Mix cornflour, flour,salt,1/2 tsp black pepper powder together. Coat each cuttlefish with this mixture. Deep fry into oil and keep aside.
  2. Add butter to another pan. Add onion, garlic and green chillies. Saute for 2 minutes. Add fried cuttlefish into it and Saute for another 2 minutes. Add rest of the black pepper powder and black salt. Serve hot.

Adding an extra texture with ingredients such as Knorr Coating Mix for the perfect crispy topping; can make this dish a new favorite. The greatest thing since sliced bread. Try our signature spicy cuttlefish or the ever famous hot butter cuttlefish to experience the real flavors of china. Cuttlefish can manually control their buoyancy. A member of the cephalopod family, cuttlefish are among the most intelligent invertebrates.

So that is going to wrap it up for this special food butter cuttlefish recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!