Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, 4 ingredient crab rangoon. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
4 Ingredient Crab Rangoon is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. 4 Ingredient Crab Rangoon is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook 4 ingredient crab rangoon using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make 4 Ingredient Crab Rangoon:
- Take Egg roll wrappers
- Get 8 oz cream cheese
- Get 3-4 imitation crab sticks
- Take 3 tbsp granulated sugar
- Prepare 2-3 green onion
Instructions to make 4 Ingredient Crab Rangoon:
- In medium mixing bowl add cream cheese and crab. Mix well.
- Add sugar and green onion. Mix again
- Spoon about 2 tbsp of mixture into the middle of egg roll wrapper.
- Tuck a corner and sides and roll. Dip your finger in water and run along corner before rolling closed.
- Warm 3 cups vegetable oil in large to medium skillet.
- Brown and serve.
So that’s going to wrap this up for this special food 4 ingredient crab rangoon recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
