Seafood Salad ♪
Seafood Salad ♪

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, seafood salad ♪. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Seafood Salad ♪ is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Seafood Salad ♪ is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook seafood salad ♪ using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Seafood Salad ♪:
  1. Make ready 1 as much as you'd like Lettuce or baby leaf vegetables
  2. Get 4 Cherry tomatoes
  3. Make ready 1 as many (to taste) Your favorite vegetables
  4. Take 1 Lemon slice
  5. Make ready 1/2 Broccoli
  6. Prepare 1 as much (to taste) Shrimp, squid, octopus, or other seafood
  7. Make ready For the dressing:
  8. Get 2 tbsp Extra virgin olive oil
  9. Make ready 2 tbsp White wine vinegar
  10. Make ready 1 tsp Lemon juice
  11. Get 1/4 tsp Grated garlic
  12. Make ready 1 dash Salt and pepper
Steps to make Seafood Salad ♪:
  1. Tear up the lettuce into fairly small pieces and soak it in cold water. Hull the cherry tomatoes and cut them in quarters. Take any seeds out of the lemon slice and cut it in quarters.
  2. Cut the hard ends of the asparagus, peel the skin at the base, and chop it up. Break apart the broccoli.
  3. Add 1 teaspoon salt to 200 ml hot water, then steam the broccoli for one and a half minutes. Steam-boil the asparagus for 30 seconds. Drain in a colander and cool.
  4. Add a bay leaf to 1% saltwater, bring it to a boil and add the shrimp with the shells still on them. Turn off the heat and leave the shrimp in the hot water for 5 minutes, then drain.
  5. Cut the squid in rings, wash, then immerse it briefly in boiling water. Cool in cold water. Cut the octopus into bite-sized pieces.
  6. Combine the dressing ingredients and chill in the refrigerator.
  7. Arrange the vegetables and seafood artistically on a chilled plate. Mix the dressing up well before drizzling it on just before serving.

So that’s going to wrap it up for this special food seafood salad ♪ recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!