Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lobster chowder. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Lobster Chowder is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Lobster Chowder is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have lobster chowder using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Lobster Chowder:
- Take steamed lobster tail,head or claw meat diced
- Prepare bacon cooked n crumbled
- Get med potatoes diced and cooked
- Take heavy cream
- Make ready milk
- Prepare butter
- Make ready flour
- Make ready small onion diced
- Prepare garlic powder
- Make ready salt n pepper
Instructions to make Lobster Chowder:
- In med frying pan melt butter untill golden brown
- Add onions and cook 1 min
- Add flour and wisk to make rue
- Wisk in heavy cream
- Add milk and wisk till cream sauce thickens
- Add salt n pepper to taste
- Add lobster and potatoes and let simmer for 10 min
- Serve in bowls and sprinkle bacon on top and enjoy
So that’s going to wrap it up with this exceptional food lobster chowder recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
