Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, my crab cakes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
My Crab Cakes is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. My Crab Cakes is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have my crab cakes using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make My Crab Cakes:
- Take jumbo lump crab
- Get red bell pepper, chopped
- Make ready scallions, chopped
- Make ready egg
- Prepare old bay seasoning
- Prepare cayenne pepper
- Get dijon mustard
- Prepare worcestershire sauce
- Prepare mayonnaise
- Prepare plain breadcrumbs
- Make ready olive oil, extra virgin
Steps to make My Crab Cakes:
- Mix everything together in a big bowl (add crab last), form into patties. You can make 4 large or 8 average size patties.
- Pan fry cakes in oil, turning once.
So that’s going to wrap this up for this special food my crab cakes recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
