Turmeric rice with pan fried butter garlic shrimp and mayo
Turmeric rice with pan fried butter garlic shrimp and mayo

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, turmeric rice with pan fried butter garlic shrimp and mayo. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Turmeric rice with pan fried butter garlic shrimp and mayo is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Turmeric rice with pan fried butter garlic shrimp and mayo is something that I’ve loved my whole life. They’re fine and they look wonderful.

My Family's Secret Garlic Turmeric Middle Eastern Rice Recipe! Garlicky and buttery, this simple Japanese Garlic Fried Rice topped with garlic chips is a dish I have cooked many times over the years as one of Besides garlic, other common ingredients in Japanese Garlic Fried Rice are butter and parsley. You can omit butter if you're vegan, or use a substitute.

To begin with this recipe, we have to prepare a few components. You can have turmeric rice with pan fried butter garlic shrimp and mayo using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Turmeric rice with pan fried butter garlic shrimp and mayo:
  1. Get Rice
  2. Prepare 1 cup of rice
  3. Make ready 2 cups of water
  4. Make ready 1 teaspoon of salt
  5. Make ready 1 tablespoon of butter
  6. Prepare 1/4 teaspoon of turmeric
  7. Take 3 chopped parsley
  8. Prepare salt and pepper
  9. Get Garlic Butter Shrimp
  10. Take 400 grams shrimp (deshelled and deveined)
  11. Get 2 tbsp butter
  12. Make ready 5 clove garlic, finely chopped
  13. Get 4 chopped parsley
  14. Take 2 tbsp lemon juice
  15. Make ready Mayo
  16. Take 1 tbsp mayonnaise

Pan-Fried Orange Shrimp with Sautéed Scallions & Bok Choy over Jasmine RiceBlue Apron. sea salt, jasmine rice, water, butter. Shrimp Fried Rice, Danmuji Muchim and Mini Sausages. Pair this shrimp fried rice with a few banchans like danmuji and mini-sausages. Put gochugaru, minced garlic, sesame seeds and sesame oil in.

Steps to make Turmeric rice with pan fried butter garlic shrimp and mayo:
  1. Bring water and salt to boil and cook the rice as per package instructions.
  2. When rice is done cooking (make sure it is not overcooked as this can make it mushy) add the butter, Turmeric and salt and pepper. Set the rice aside and keep warm.
  3. For the shrimp, start by heating the butter and garlic, add the shrimp and cook for about 3-4 minutes until pink. Add the parsley and cook for another 30 seconds then dash over the lemon juice.
  4. Once everything is done, plate it up and dollop the mayo on your plate (as much as you like).

Use your hands to mix and coat them thoroughly. Garlic Butter Shrimp is a super easy dish to make. This recipe guides you on how to cook it Filipino Garlic butter shrimp with sauce is topped over warm white rice. Melt the butter in a pan. Pan-fried the shrimps in oil and use the shrimp's oil to fry the rice subsequently.

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