Sweet and Spicy Simmered Grilled Tofu and Ground Pork
Sweet and Spicy Simmered Grilled Tofu and Ground Pork

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sweet and spicy simmered grilled tofu and ground pork. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sweet and Spicy Simmered Grilled Tofu and Ground Pork is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Sweet and Spicy Simmered Grilled Tofu and Ground Pork is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have sweet and spicy simmered grilled tofu and ground pork using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sweet and Spicy Simmered Grilled Tofu and Ground Pork:
  1. Prepare 1 block Grilled tofu
  2. Make ready 100 grams Ground pork
  3. Get 1/2 of a large onion Onion
  4. Make ready 1 heaping teaspoon Ginger (grated)
  5. Make ready 300 ml ＊ Water
  6. Make ready 2 tbsp ＊ Soy sauce
  7. Make ready 1 tbsp ＊ Mirin
  8. Take 1 tbsp ＊ Sake
  9. Prepare 2 tsp ＊ Sugar (light brown)
  10. Make ready 2 tsp ＊ Instant bonito dashi stock (granules)
  11. Make ready 2 tsp of katakuriko and 1 tablespoon of water Katakuriko dissolved in water
Instructions to make Sweet and Spicy Simmered Grilled Tofu and Ground Pork:
  1. Cut the tofu into 8 pieces.
  2. Slice the onion thinly and lengthwise along the grain.
  3. Stir fry the ground pork in a non-stick frying pan without any oil. When the color of the meat has changed add the onion and stir fry until the onion is softened.
  4. Add the tofu and the ingredients marked with ＊ - 300 ml of water, the soy sauce, mirin, sake, light brown sugar and dashi stock granules - to the pan in Step 3. Cover with a piece of aluminum foil and simmer for 10 minutes over medium heat.
  5. Add the grated ginger, and finally add the katakuriko dissolved in water to thicken the sauce.
  6. Sprinkle some chopped green onions on top to taste. It's done! It's good with some ichimi togarashi red chili pepper powder sprinkled on too.

So that’s going to wrap this up with this exceptional food sweet and spicy simmered grilled tofu and ground pork recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!