Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pista balli malai. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pista Balli malai is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Pista Balli malai is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pista balli malai using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pista Balli malai:
- Make ready 1/2 litre milk
- Make ready 1 cup sugar
- Take 3 tbsp agar agar powder
- Make ready 1 small tin evaporated milk
- Get 1/4 tsp Mawa essence
- Take Few Pista
- Take Few green colour
- Get 1/4 cup water
Instructions to make Pista Balli malai:
- Heat milk in a pan,add sugar,essence,colour and evaporated milk,and stir well till sugar dissolves.
- Now mix agar agar powder with water and add into milk.and keep mixing.when all things get well mixed. Strain the mixture from strainer.
- Add the mixture in a square shape in or any flat hollow dish. Put cut pistas on top and let to set in the fridge for two hours. Cut into pieces and serve.drizzel some rabdi on it and yummy pista Balli malai is ready.
So that’s going to wrap this up with this exceptional food pista balli malai recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
