Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mexican mac & cheese. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
This pasta recipe is very quick and easy to prepare, and it's also a very popular recipe for kids! Mac and Cheese is not a traditional Mexican recipe, but it has. MEXICAN MAC AND CHEESE can't be beat!
Mexican Mac & Cheese is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Mexican Mac & Cheese is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have mexican mac & cheese using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mexican Mac & Cheese:
- Make ready 2 cups noodles elbow or shell
- Take 7 cups water to boil noodles
- Take 2 tbs oil
- Prepare 8 oz tomato sauce 1 cup shredded cheese
- Prepare 1 tsp eachor to ur liking garlic, salt, pepper
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Steps to make Mexican Mac & Cheese:
- Put oil in pot. With noodles to brown for 2-3 min on med heat till noodles are golden
- Add water and stir wait till it boils 4-5min on med heat
- When noodles are tender strain
- Return to pot over low heat
- Mix in tomato sauce
- Add cheese and and seasoning and remove from heat and stir and serve
- Enjoy garnish with shredded cheese
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