Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, broiled lobster tail. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Broiled Lobster Tail is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Broiled Lobster Tail is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook broiled lobster tail using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Broiled Lobster Tail:
- Make ready Lobster Tails
- Take butter
- Take salt & pepper
- Take Lemon wedges
Steps to make Broiled Lobster Tail:
- Snip Lobster tails down the middle and remove the vein. Lightly salt and pepper.
- Spray cookie sheet with nonstick spray and put tails on the sheet.
- Melt butter, cool a little as to not cook the meat with the hot butter. Pour a couple spoonfuls down each cut on tails. Take a lemon wedge and squeeze some down each tail. Not too much.
- Broil at 350 for 5-10 minutes depending on the size of the tail.
- Serve with a lemon wedge and some melted butter for dipping.
So that is going to wrap this up with this exceptional food broiled lobster tail recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
