10 Minute Lobster Tails with Garlic Herb Butter
10 Minute Lobster Tails with Garlic Herb Butter

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, 10 minute lobster tails with garlic herb butter. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

10 Minute Lobster Tails with Garlic Herb Butter is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. 10 Minute Lobster Tails with Garlic Herb Butter is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook 10 minute lobster tails with garlic herb butter using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make 10 Minute Lobster Tails with Garlic Herb Butter:
  1. Get lobster tails
  2. Get real butter
  3. Take Garlic and onion powder
  4. Take Pepper and parsley flakes
Steps to make 10 Minute Lobster Tails with Garlic Herb Butter:
  1. Heat oven to 375. Thaw and Wash tails. Using knife or kitchen scissors cut lobster tails lengthwise from top to start of the tail fin. Use hands and carefully pull meat out almost all the way and rest on top the tail shell.
  2. Put 1/2 inch of water on a baking pan, cover and bake 8 minutes.
  3. Place one tablespoon of butter on each tail and season with all spices mentioned. Mix remaining butter with all spices mentioned to taste and use for dipping if desired.

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