Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, macaroni & tuna salad. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Macaroni & Tuna Salad is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Macaroni & Tuna Salad is something that I’ve loved my whole life. They are fine and they look fantastic.
Other varieties of macaroni include elbow macaroni (short and curved) and macaronicini (small One of the earliest forms of pasta, macaroni is made from durum wheat and is shaped in short tubes with. This is a classic, tasty, easy macaroni salad recipe! Made with classic ingredient staples including celery, red pepper, and onion and coated in a simple creamy mayo-based dressing.
To begin with this recipe, we must prepare a few ingredients. You can cook macaroni & tuna salad using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Macaroni & Tuna Salad:
- Get 2 cups dry macaroni
- Take 1 can corn or 1 package of frozen corn
- Make ready 3 sticks celery, diced
- Take 3 (5 oz.) cans of tuna, drained
- Make ready 1/2 cup carrots, diced
- Make ready 1 cup mayo (adjust amount to your liking)
- Get 1 tsp mustard (omit or adjust to your liking)
- Prepare Crackers or tostada shells
- Get Garnish(Optional)
- Get Diced Tomatoes
- Make ready Diced Lettuce
- Prepare Salt & Pepper
- Take Tapatio
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Steps to make Macaroni & Tuna Salad:
- In a large pot on medium heat, bring water to a boil then add macaroni
- In a smaller pot, prepare your corn according to package directions
- Wash & cut up all your veggies; place in a large serving bowl
- After macaroni is thoroughly cooked, drain & set aside
- Drain your corn & let cool
- Once corn & macaroni are cooled, add both to your bowl with the chopped up veggies; stir together
- Add in the mayo + mustard & mix until everything is coated
- Cover with saran wrap or foil & let it chill in the fridge for 30 minutes
- Serve with crackers or tostada shells
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So that’s going to wrap it up for this special food macaroni & tuna salad recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
