Mike's Lobster & King Crab Claw Cheese Spread
Mike's Lobster & King Crab Claw Cheese Spread

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mike's lobster & king crab claw cheese spread. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mike's Lobster & King Crab Claw Cheese Spread is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Mike's Lobster & King Crab Claw Cheese Spread is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have mike's lobster & king crab claw cheese spread using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mike's Lobster & King Crab Claw Cheese Spread:
  1. Take 1 Pound Rock Lobster Tails [meat weight - fine chopped]
  2. Take 1 Pound Pre-steamed King Crab Claws [meat weight -fine shread]
  3. Make ready as needed Quality Dry White Wine
  4. Make ready 4 (8 oz) Packages Philadelphia Cream Cheese [room temp]
  5. Make ready 1/2 Cup Chives [fine chopped]
  6. Take 1/2 tsp Lemon Pepper
  7. Prepare 1 Dash Lemon Juice
  8. Prepare 1/2 tsp Old Bay
  9. Make ready ● Options
  10. Prepare Toasted Bagles
  11. Prepare Chilled Vegetables
  12. Make ready Lemon Wedges
  13. Get Crackers
Steps to make Mike's Lobster & King Crab Claw Cheese Spread:
  1. Place shelled seafood on a cookie sheet with white wine. Bake seafood at 350° for 20 minutes. Pull from oven and crack shells once cooled. Rough chop meat or shread. Mix everything together and chill.
  2. Serve spread on toasted Bagles, crackers or dip vegetables in. Also, with lemon wedges.
  3. This spread makes for great gifts!
  4. Enjoy!

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