Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, salmon fingers. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Salmon fingers is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Salmon fingers is something that I have loved my entire life.
Our Salmon Fish Fingers are low on calories and Points which makes them great if you're Our Salmon Fish Fingers are a fun, grown up twist on the classic, white fish recipe. I used homemade panko breadcrumbs to create a super crispy coating (you can buy panko if you prefer). Everyone loves fish fingers - this easy Jumbo fish finger recipe is super-tasty and healthy, too.
To begin with this recipe, we must prepare a few components. You can cook salmon fingers using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Salmon fingers:
- Take salmon fingers
- Take salmon steak
- Take spray olive oil
- Prepare garlic salt
- Prepare dill sauce
- Prepare lemon juice
- Prepare butter or margerine
- Make ready dill
- Prepare sour cream
- Prepare mix ingredients in small saucepan. Stir on medium heat to make sauce.
Your kids will love these pink fish fingers and our healthy tomato dip. Lightly coat the salmon fingers with flour, egg and then breadcrumb mixture. Heat the oil in a large frying pan over medium heat. Delicious and healthy food for your kids.
Steps to make Salmon fingers:
- Cover a baking sheet with aluminum foil and spray with aerosol olive oil.
- Remove skin if present. Cut salmon steak into ~ 1" x 3" (2cm x 6cm) strips and arrange on baking sheet
- If desired dribble dill sauce over salmon fingers
- Sprinkle salmon fingers with garlic salt
- Place under broiler set to high for 5 minutes.
- Remove baking sheet and turn salmon fingers. Repeat steps 3-5.
First dip the salmon fingers in the flour, then dip them in the beaten egg and finally in the breadcrumbs, until all salmon fingers have been coated. How to Make Crispy Baked Salmon Fingers with Minty Peas. Place sliced smoked salmon on top to cover the surface. Cut the slices into finger sizes of your choice. These salmon fish fingers are great for kids - or grown-ups, come to that.
So that is going to wrap it up for this exceptional food salmon fingers recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
