Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, satisfying pork belly hand-rolled sushi. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Satisfying Pork Belly Hand-Rolled Sushi is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Satisfying Pork Belly Hand-Rolled Sushi is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook satisfying pork belly hand-rolled sushi using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Satisfying Pork Belly Hand-Rolled Sushi:
- Prepare 200 grams Thinly sliced pork belly
- Make ready 2 tbsp Shop-bought sukiyaki sauce
- Take 1 Vegetables such as lettuce and radish sprouts
- Get 3 sheets Nori seaweed
- Prepare 1 White sesame seeds
- Take 1 Mayonnaise
- Get 1 [] 2-3 rice bowls Sushi rice
- Prepare 1 tsp Doubanjiang (optional)
Steps to make Satisfying Pork Belly Hand-Rolled Sushi:
- Make the sushi rice. Follow the recipe above. I mixed in sesame seeds.
- Use a non-stick frying pan, you can fry the pork in its own fat.
- Cut the pork belly into 3-4 cm pieces. Fry the pork belly in a frying pan and when the pork starts to cook through remove the excess fat with kitchen paper.
- Drizzle on the sukiyaki sauce. Mix everything together and continue to cook until the sauce is completely reduced. Leave the meat to cool.
- Spread the sushi rice over the nori seaweed and place the pork on top.
- Add the vegetables (in this picture I used radish sprouts) and drizzle over with mayonnaise.
So that is going to wrap this up for this exceptional food satisfying pork belly hand-rolled sushi recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!