Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, ground burger cream cheese stuffed shells. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ground Burger Cream Cheese Stuffed Shells is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Ground Burger Cream Cheese Stuffed Shells is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have ground burger cream cheese stuffed shells using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ground Burger Cream Cheese Stuffed Shells:
- Take 1 stick Cream cheese
- Make ready 1 lb Ground meat
- Prepare 1 box Lasagna noodles
- Get 2 can Tomatoes crushed
- Prepare 1 cup Parm cheese
Instructions to make Ground Burger Cream Cheese Stuffed Shells:
- Mix stuffing mix cream cheese and sautéed ground meat and parm
- Boil lasagna noodles add salt
- Add stuffing to shell add stuffed shells in a square pan then add tomatoes crushed on top then sprinkle parm cheese on top then bake at 350 for 20 mins till parm is golden brown
- Easy, delicious,golden
So that is going to wrap this up for this exceptional food ground burger cream cheese stuffed shells recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
