Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, shrimp lettuce tacos. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Shrimp Lettuce Tacos is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Shrimp Lettuce Tacos is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook shrimp lettuce tacos using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp Lettuce Tacos:
- Take 1 lb. Peeled Gumbo Shrimp
- Take 2 tsp. Minced Garlic
- Get 3 TBSP. Extra Virgin Olive Oil
- Make ready 2 tsp. Parsley
- Take 2 TBSP. Ground Fresh Chili Paste
- Get Juice Of 1 Lemon
- Make ready Pinch Of Sea Salt
- Get Pinch Of Black Pepper
- Make ready Corn (Topping)
- Make ready Mozzarella Cheese (Topping)
- Get Romaine Lettuce (For Serving)
Instructions to make Shrimp Lettuce Tacos:
- In a large bowl, stir together shrimp, parsley, lemon juice, chili paste, garlic, and 2 tablespoons oil and season with salt and pepper. Toss until combined, then let marinate in the fridge 10 minutes.
- In a large skillet over medium heat, heat remaining tablespoon oil. Add shrimp and marinade cook until pink, 2-3 minutes per side.
- Assemble wraps: Add shrimp to lettuce, drizzle with sour cream, and garnish with corn and mozzarella!
So that’s going to wrap this up with this exceptional food shrimp lettuce tacos recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!