Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, maryland crab cakes. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Maryland Crab Cakes is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Maryland Crab Cakes is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have maryland crab cakes using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Maryland Crab Cakes:
- Prepare 2 1/2 Sleeves of Ritz Crackers, crushed
- Take 2 tbsp Spicy brown mustard
- Get 1 tbsp Parsley, or to taste
- Get 2 tbsp Lemon juice
- Get 1 Raw egg
- Prepare 3/4 cup Mayonnaise
- Take 2 tbsp Worcestershire sauce
- Take 1 as needed Seafood seasoning (Phillips or Old Bay)
- Make ready 1 lb Jumbo lump crabmeat
Instructions to make Maryland Crab Cakes:
- Combine all ingredients, except crabmeat, until pasty.
- Slowly fold in crabmeat without breaking it up. Form into patties and fry in a combination of olive oil and butter until golden, about 2-3 minutes each side.
So that is going to wrap this up for this special food maryland crab cakes recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
