Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, crab pulsu /crab gravy. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Delicious crab Gravy recipe prepared by my grandpa in my village. Crab gravy recipe is delicious and most wanted recipe in our village. In this video we prepare spicy and tasty crab gravy, served with Rice, chappathies, Naan and Idlies.
Crab pulsu /crab gravy is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Crab pulsu /crab gravy is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook crab pulsu /crab gravy using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Crab pulsu /crab gravy:
- Make ready 5 pieces crabs
- Prepare 3 Onion paste
- Take Enugreek seeds few
- Prepare Sauf half tsp
- Get 4 Tomato puree
- Make ready Tamarind puree
- Prepare Corainder leaves chopped
- Make ready Green chillies
- Prepare to taste Salt
- Make ready 1 tsp Coriander piwder
- Make ready 1 tsp Cumin powder
- Get 2 tsp Chilli powddr
The Crab Nebula that hosts the pulsar continues to amaze astronomers, despite being one of the most studied objects. The star is the central star in the Crab Nebula. Andrew Lyne and collaborators at Jodrell Bank Observatory. Edible crab - Cancer pagurus (неопр.).
Steps to make Crab pulsu /crab gravy:
- Wash and boil in a turmeric water crabs
- Aftr boiling keep it aside
- Then add chilli powder and garlic ginger paste and keep it aside
- Heat oil in a pan add fenugreek seeds & sauf saute it
- Then add slit green chillies and onion paste
- Fry till brown and add tomato puree and saute it till oil separates
- Thrn add tamarind puree salt chilli pwd corainder cumin powder and boil it till tamarind puree completly mixs
- Then add water and boil and add coriander leaves add let it for10 minutes
- Thrn add crabs keep flame in medium flame and after 15 minutes its done
- Sprinkle corianderleaves and ready to serve
Crab gravy is our family favorite. My Mom used to cook Crab Gravy when we all gathered together on vacations. I didn't get this spicy gravy taste anywhere. So I made this spicy crab gravy in their style and thought to share the recipe to all. Try this gorgeous tasting recipe and you will love it.
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