Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, my my maryland crab cake.. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
My My Maryland Crab Cake. is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. My My Maryland Crab Cake. is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have my my maryland crab cake. using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make My My Maryland Crab Cake.:
- Get 1 Pound of Crab Meat
- Make ready 2 cup Course crushed crackers (Ritz)
- Get 1/2 cup Mayonnaise
- Make ready 1/2 cup Cole Slaw dressing
- Take 1 Egg
- Get 2 tbsp Chopped or Dried Parsley
- Take 2 tbsp Fresh Lemon Juice
- Take 2 tbsp Honey Dijon Mustard
- Make ready dash Texas Pete Hot Sauce (to your taste)
- Prepare 2 tbsp Worcestershire Sauce
- Take 1/2 tbsp Old Bay Seasoning
- Get 2 tbsp Cooking Oil
- Get 1 tbsp Butter
Instructions to make My My Maryland Crab Cake.:
- Beat the egg and combine all ingredients except for the Crab Meat, Cooking Oil, and Butter. Mixture should be sticky/tacky.
- Add the Crab Meat and gently fold into mixture, careful not to shred the Crab Meat. If mixture is to sticky to work with, you may add more crushed crackers.
- Add Cooking Oil and Butter to a skillet on medium high heat.
- Scoop and pat Crab Cake mixture into the size of a hockey puck and place into the heater skillet with the melted butter. Fry for 2-4 minutes per side, depending on how crisp you like your Crab Cakes.
So that is going to wrap it up with this special food my my maryland crab cake. recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!