~Lobster Corn Chowder~
~Lobster Corn Chowder~

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ~lobster corn chowder~. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

~Lobster Corn Chowder~ is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. ~Lobster Corn Chowder~ is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook ~lobster corn chowder~ using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make ~Lobster Corn Chowder~:
  1. Get diced panchetta
  2. Take milk
  3. Take heavy cream
  4. Take cooking sherry
  5. Take cooked & chopped lobster tails
  6. Get diced red potatoes
  7. Take celery stalks
  8. Get frozen corn
  9. Make ready purple onion
  10. Take red jalapeno in jar
  11. Make ready diced chives
  12. Prepare kosher salt
  13. Make ready pepper
  14. Take old bay seasonings
  15. Take red chili flakes
  16. Get butter
  17. Take flour
  18. Prepare bayleaf
  19. Get lobster stock
Steps to make ~Lobster Corn Chowder~:
  1. start by cooking your lobster tails in boiling water for 6 minutes take out of water & add to a ice bath. Once cooled take out meat dice and set aside. Save water you will be using as your stock
  2. now dice all veggies set aside.
  3. in a stock pan add butter, celery & onion cook for about 2 minutes on med high heat, add all seasonings add flour & make your rue.cook down 2 more minutes add all liquids,Strain your lobster stock into pot with potatoes and cook for about 20 minutes till potatoes are tender
  4. once potatoes are tender add frozen corn & lobster in & cook another 6-7 minutes top with chives

So that’s going to wrap this up with this special food ~lobster corn chowder~ recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!