Baked Teriyaki Salmon with Spicy Mayo Sauce
Baked Teriyaki Salmon with Spicy Mayo Sauce

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, baked teriyaki salmon with spicy mayo sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Baked Teriyaki Salmon with Spicy Mayo Sauce is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Baked Teriyaki Salmon with Spicy Mayo Sauce is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have baked teriyaki salmon with spicy mayo sauce using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Baked Teriyaki Salmon with Spicy Mayo Sauce:
  1. Prepare soy sauce
  2. Make ready brown sugar, packed
  3. Make ready cornstarch
  4. Prepare ground ginger
  5. Get garlic powder
  6. Make ready honey
  7. Take water
  8. Get salmon
  9. Take sesame seeds
  10. Make ready mayonnaise
  11. Prepare sriracha or tabasco sauce
  12. Take sweetened condensed milk or almond milk
  13. Get steamed white rice
  14. Prepare large avocado
Instructions to make Baked Teriyaki Salmon with Spicy Mayo Sauce:
  1. Whisk together the soy sauce, brown sugar, cornstarch, ginger, garlic powder, honey and water in a small sauce pan until cornstarch is completely dissolved. Heat the sauce pan on medium high until it thickens enough to coat the back of a spoon.
  2. Let the mixture cool. Then marinate the salmon fillet in the mixture for at least 30 minutes, but can be left overnight for more intense flavor.
  3. Lay the fillet on foil and pop it in the oven at 400°F. Bake for 20 minutes.
  4. Once the fillet is done baking, sprinkle the sesame seeds on top and broil on high for 5 minutes to get golden brown top.
  5. Mix together the mayo, hot sauce and milk.
  6. Top the cooked salmon with the mayo sauce.
  7. Serve with steamed white rice and sliced avocados.

So that is going to wrap this up with this special food baked teriyaki salmon with spicy mayo sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!