Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, glazed salmon. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Glazed Salmon is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Glazed Salmon is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook glazed salmon using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Glazed Salmon:
- Make ready salmon fillets
- Take butter
- Get brown sugar
- Take clove honey
- Get soy sauce
- Prepare ground ginger
- Take dijon mustard
- Prepare salt and pepper
- Get garlic powder
Instructions to make Glazed Salmon:
- Prepare glaze by melting butter in a skillet, then adding all other ingredients except salmon on low heat. Takes about 5 minutes for all to combine
- Once glaze is finished allow to sit and cool about 10 min.
- Place salmon on top of tin foil, add glaze over the top and wrap completely in foil. Let sit in the fridge at least an hour. I prefer 2 hours.
- After 1-2 hrs in fridge, keeping salmon wrapped in the foil place on cookie sheet and bake in preheated oven at 450°F for 20 minutes.
- Enjoy! I always have a strawberry salad with mine ;)
So that’s going to wrap it up with this special food glazed salmon recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
