Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, crispy chicken and cheese. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Crispy Chicken and Cheese is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Crispy Chicken and Cheese is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook crispy chicken and cheese using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crispy Chicken and Cheese:
- Make ready 100 grams Chicken thigh meat
- Make ready 1 dash each β Salt, pepper, cooking sake, sugar
- Prepare 1 dash Plain flour
- Get 1 dash Oil
- Get 2 slice per 100 grams chicken Sliced cheese
- Take 1 Nori seaweed or shiso leaves (optional - for wrapping)
Instructions to make Crispy Chicken and Cheese:
- Cut the chicken thigh into bite-sized pieces. Rub in the β ingredients and let sit. Pat dry any excess moisture with a paper towel, and coat the chicken lightly with flour.
- Heat some oil in a frying pan and pan fry the chicken until both sides are browned. Cover the pan and steam-fry for a few minutes. Once cooked, take them out.
- Wipe off any excess oil or residue on the frying pan. Turn the heat back on, and place the specified amount of cheese slices into the frying pan (depending on the amount of chicken used).
- Once the corners of the cheese begin to bubble, place the chicken on top. Using the chicken as the core, wrap up with the cheese like you do when making a tamagoyaki wrapped omelette. It's done when the surface becomes crispy-looking.
- You should also try wrapping the chicken with shiso leaves or nori seaweed.
So that’s going to wrap it up for this exceptional food crispy chicken and cheese recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!