Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, seared yellowtail tuna with mango habanero sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Seared Yellowtail tuna With mango habanero sauce is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Seared Yellowtail tuna With mango habanero sauce is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have seared yellowtail tuna with mango habanero sauce using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Seared Yellowtail tuna With mango habanero sauce:
- Take 2 block sushi grade tuna
- Take 3 tablespoons bagel mix seeds
- Make ready 3 tablespoons black pepper
- Prepare 3 tablespoons toasted sesame seeds
- Make ready 3 tablespoons black sesame seeds
- Prepare 1 tablespoon oil
- Take 5 tablespoons homemade mango habanero salsa
- Prepare 1/2 cup sugar
- Get 1/2 cup rice vinegar
- Get 1 tablespoon cornstarch
Steps to make Seared Yellowtail tuna With mango habanero sauce:
- Cover tuna with oil and cover with the mixture of seeds Then seared tuna on all four sides
- To make my mango salsa more of an Asian sauce I added 1/4 cup rice vinegar 1/4 cup white sugar 1 tablespoon of starch heated in microwave stir and let cool down
So that is going to wrap this up for this exceptional food seared yellowtail tuna with mango habanero sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
