Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, perfect lobster!. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Perfect Lobster! is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Perfect Lobster! is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have perfect lobster! using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Perfect Lobster!:
- Make ready Lobster Tails (I use frozen) thaw according to directions
- Get butter
- Get paprika
- Take garlic powder
- Take of cayenne pepper
- Make ready salt
Instructions to make Perfect Lobster!:
- Microwave butter and seasonings for about 1 minute until butter is melted. Stir. Preheat oven to 400.
- Use a pair of shears/scissors and cut a straight line down the top of the tail shell until you reach the fan-shaped portion of the tail. (its ok if some of the meat is cut)
- Fold a paper towel in half. Lay the lobster tail on its side and wrap the other half of the paper towel over the top of the lobster. Press down on the shell with your palm until the tail cracks.
- Open the shell of the tail like a book and using your fingers pull the meat up and out of the shell. Keep the meat near the tail still attached.
- Push the sides of shell back together and lay the meat ontop of the shell. Use shears/knive to finish butterflying the top of the meat.
- Cut two pieces of foil a bit larger than the tails. Place tails on foil and brush marinade on top of meat.
- Lift one layer of lobster up and fold to create a pocket around the lobster and repeat with second sheet of foil. Place on baking sheet according to chart above!
So that’s going to wrap it up for this exceptional food perfect lobster! recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!