Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, wagamama style- prawns and salmon fire crackers 🔥🥢. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Wagamama style- Prawns and salmon Fire Crackers 🔥🥢 is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Wagamama style- Prawns and salmon Fire Crackers 🔥🥢 is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have wagamama style- prawns and salmon fire crackers 🔥🥢 using 31 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Wagamama style- Prawns and salmon Fire Crackers 🔥🥢:
- Prepare 1 bag frozen prawns
- Take 2 pieces fillet salmon sliced into bite-size chunks
- Make ready 1 tbsp oil
- Get 1 medium white onion peeled and sliced into wedges
- Take 1 red bell pepper seeds removed, chopped into chunks
- Make ready 1 green bell pepper seeds removed, chopped into chunks
- Make ready 1 handful green beans
- Get 1/2 cauliflower cut into bite size
- Get 1 handful snow peas
- Make ready 2 big dry red chilli, roast in oven for 2-3 min and chopped in chunks
- Get 2-3 spring onions chopped
- Take 1 clove garlic (finely chopped)
- Prepare splash water optional
- Make ready Sauce base
- Take 1 tsp chilli flakes
- Prepare 2 tbsp sriracha sauce
- Prepare 2 garlic cloves peeled and minced
- Get 1 tbsp oil
- Prepare 4 tbsp brown sugar
- Take 3 tbsp light soy sauce
- Make ready 2 tbsp dark soy sauce
- Get 2 tbsp ketchup
- Prepare 1 tbsp rice wine vinegar
- Get 1 tbsp tamarind paste or lime juice
- Prepare 1 tbsp fish sauce
- Make ready Pinch ground white pepper
- Make ready Serve with
- Prepare Boiled jasmine rice or Japanese rice
- Take Some shichimi powder (optional)
- Make ready 1 tbsp mix black and white sesame seeds
- Prepare Wedges of lime
Steps to make Wagamama style- Prawns and salmon Fire Crackers 🔥🥢:
- Mix all sauce base together
- Medium heat non stick wok or pan, add cooking oil and garlic, add prawns and salmon, let them cook for a few min.
- Add all the vegetable in and stir well, add your sauce and let them cook for another 5-8 min, mix well.
- Serve with rice and sprinkle on top with shichimi powder, sesame seeds and a wedge of lime.
So that is going to wrap this up for this special food wagamama style- prawns and salmon fire crackers 🔥🥢 recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
