Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, super green tuna casserole. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Super Green Tuna Casserole is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Super Green Tuna Casserole is something which I’ve loved my whole life.
Tuna casseroles are budget-friendly and comforting. Tuna casseroles are easy on the budget and always comforting. This is a tuna casserole that even my picky family loves!
To get started with this recipe, we must first prepare a few components. You can cook super green tuna casserole using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Super Green Tuna Casserole:
- Take 3 can tuna, drained well
- Get 3 medium Ripe Avacados
- Prepare 1/3 cup milk
- Prepare 1/2 tsp salt
- Prepare 1 can peas
- Get 1 cup shredded cheese (I used cheddar and swiss)
- Prepare crushed red pepper
- Take 6 oz elbow noodles (about 1/2 a box)
Popular toppings include a bread crumb mixture, cornflakes, crushed potato chips, or canned fried onions. Pour into a large baking dish and bake until bubbly. Remove from oven and sprinkle grated cheese over the top. This keto tuna casserole has zucchini noodles and green chiles for a delicious paleo, low-carb, high protein meal.
Instructions to make Super Green Tuna Casserole:
- Boil the noodles untill slightly underdone about 5min
- Preheat oven to 400°F
- Drain the tuna, put it in a large mixing bowl, add salt
- Cut the Avacados in half, pit them and scrape the meat into the bowl with the tuna.
- Add milk to the bowl and with a fork combine well. This will take a little time depending on how ripe the avacado is.
- Add the noodles and peas, mix well.
- Pit the mixture into a 5x9 pan top with the shredded cheese
- Sprinkle red pepper flakes on to to taste
- Bake at 400°F for about 20 min
- Enjoy
Make this recipe - it's a great way to use your spiralizer and boost your nutrition! Well, this SUPER EASY paleo tuna casserole is gonna solve all that today! Paleo Tuna Green Chile Zoodle Casserole. I think one of my favorite things about winter is my love for comfort foods. It's all about the creamy, dairy-free cashew sauce.
So that is going to wrap it up for this exceptional food super green tuna casserole recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
