Albacore Tuna Casserole
Albacore Tuna Casserole

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, albacore tuna casserole. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Be the first to review this recipe. Solid white albacore is more expensive and has a much less "fishy" taste. It has three times the amount of.

Albacore Tuna Casserole is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Albacore Tuna Casserole is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook albacore tuna casserole using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Albacore Tuna Casserole:
  1. Get wide egg noodles
  2. Get Albacore Tuna - 2 cans
  3. Prepare Cream of Mushroom Soup - 2 cans
  4. Get Grated Parmesan Cheese
  5. Take Grated Chedder Cheese
  6. Get French Fried Onions
  7. Prepare Ground Black Pepper
  8. Prepare Garlic Powder
  9. Prepare Olive Oil

Tuna casseroles are budget-friendly and comforting. Description: Individually vacuum packed tuna loin portions. Our albacore tuna is " Hook and Line Troll Caught" in the waters off BC. CANADIAN ALBACORE TUNA is truly a gift to us from nature.

Instructions to make Albacore Tuna Casserole:
  1. Add 3 quarts water and olive oil to 6 quart pot. Bring water to a boil. Add noodles and boil 6 minutes. No salt!
  2. While noodles cook, pour cans of soup and Albacore into large mixing bowl and stir with a fork adding one soup can of water until it is smooth like gravy.
  3. When noodles are done, drain them and rinse them with hot water.
  4. Return cooked noodles to pan and add soup and tuna while stirring.
  5. Pour tuna and noodle mixture into 9"×13" baking pan. Sprinkle with pepper, garlic powder and spread both cheeses. Add french fried onions evenly over the top of noodle mixture.
  6. Cover with aluminum foil and bake in pre-heated 350 ○ oven for 30 minutes.
  7. Remove foil after baking for 30 minutes and increase oven temperature to 400 for 10 more minutes to brown onions and seal cheeses.
  8. Cut into large squares and serve while hot.

I think one of my favorite things about winter is my love for comfort foods. Homemade Tuna Noodle Casserole made from scratch with shell noodles, peas, tuna, celery, a delicious creamy white sauce Go for a good quality solid white albacore white tuna; it may cost a. The albacore (Thunnus alalunga), known also as the longfin tuna, is a species of tuna of the order Perciformes. Premium Quality Albacore Tuna: What makes this fish so much better? Albacore can vary greatly in taste, quality, and health benefits.

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