Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, lobster chowder. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lobster Chowder is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Lobster Chowder is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook lobster chowder using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Lobster Chowder:
- Make ready steamed lobster tail,head or claw meat diced
- Get bacon cooked n crumbled
- Prepare med potatoes diced and cooked
- Prepare heavy cream
- Prepare milk
- Prepare butter
- Make ready flour
- Prepare small onion diced
- Make ready garlic powder
- Get salt n pepper
Instructions to make Lobster Chowder:
- In med frying pan melt butter untill golden brown
- Add onions and cook 1 min
- Add flour and wisk to make rue
- Wisk in heavy cream
- Add milk and wisk till cream sauce thickens
- Add salt n pepper to taste
- Add lobster and potatoes and let simmer for 10 min
- Serve in bowls and sprinkle bacon on top and enjoy
So that’s going to wrap it up for this special food lobster chowder recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
