Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, creamy shrimp scampi. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Creamy Shrimp Scampi is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Creamy Shrimp Scampi is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook creamy shrimp scampi using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Creamy Shrimp Scampi:
- Prepare 1 lb raw shrimp of choice (the bigger the better)
- Prepare 1/4 cup flour
- Take 3 clove chopped garlic
- Prepare 1/3 cup chopped onion
- Make ready 1/4 cup chopped bell peppers
- Prepare 3 tbsp butter or margarine
- Prepare 1/2 cup dry white wine
- Make ready 3/4 cup heavy cream
- Make ready 4 tbsp oil
- Make ready 1 pinch salt and pepper
- Get 1 pinch green onion for garnish
- Take 1/2 lb cooked pasta of choice (angel hair goes real well)
Steps to make Creamy Shrimp Scampi:
- Rinse shrimp and lightly coat with flour
- heat oil in a skillet on med-high heat and place lightly floured shrimp in skillet and cook until shrimp have a nice golden sear about 3 minutes
- in a saute pan combine butter, onions, bell peppers and garlic and saute until onions are translucent then remove from heat, add wine then return to heat for 1 minute than add heavy cream until sauce is simmering. Adjust flavor with salt and pepper
- place pasta on plate and pour sauce around pasta and place shrimp around pasta and garnish with green onions
So that’s going to wrap this up for this special food creamy shrimp scampi recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!