Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, moms famous tuna fish casserole. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Tuna Noodle Casserole is a classic American dish. Egg noodles are combined with canned tuna in a creamy sauce and then baked. Peas are a classic addition and sometimes you see corn mixed in as well.
Moms Famous Tuna Fish Casserole is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Moms Famous Tuna Fish Casserole is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have moms famous tuna fish casserole using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Moms Famous Tuna Fish Casserole:
- Make ready 16oz bag shell noodles
- Get 10 oz can cream of chicken
- Take 12oz can tuna in water
- Prepare 16oz bag frozen peas
- Prepare bag orignal lays chips
- Get 13×9 pan
To make it even healthier, use whole grain pasta and Greek yogurt as a cheese and mayo substitute. Mom's Tuna Casserole with chips is one of those classic dishes that was on every dinner table across the country back in the day, including ours. Well on a Friday during Lent, our Mom just happened to be over while Barbara was preparing dinner so she decided to give this easy casserole a try. The Best Tuna Casserole is SO easy to make!
Instructions to make Moms Famous Tuna Fish Casserole:
- Boil water then put shell noodles in pot and cook til al dente. Drain.
- Combine al dente noodles with cream of chicken. Drain tuna then add to mixture, following with frozen peas. NOTE: depending on how much peas you like, you don't have to use the whole bag!
- Put famous tuna fish casserole into greased 13×9 pan.
- Crush lays chips and crumble on top till the surface of casserole is covered.
- Bake 375° for 30-35min or until golden brown. Let cool then enjoy!
Made with a simple from scratch sauce, egg noodles, tuna, peas and a crunchy Panko-Parmesan topping, this comfort food classic is sure to become a new family favorite! Easy Tuna Casserole Classic Comfort Food - Spend With Pennies. Tuna Noodle Casserole has Tuna Fish sandwiches are an iconic childhood food. This recipe brings back so many memories and Mom's Tuna Casserole topped with crumbled potato chips is one of those classic dishes that was on. Tuna casseroles are budget-friendly and comforting.
So that’s going to wrap it up for this exceptional food moms famous tuna fish casserole recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
