Mimi's Crab Cakes
Mimi's Crab Cakes

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mimi's crab cakes. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

This is my mom's (Mimi's) crab cake recipe, and I think it's the best! She originally came to Florida from Baltimore, and they know their crab cakes there! This might even be an Old Bay recipe.

Mimi's Crab Cakes is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Mimi's Crab Cakes is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have mimi's crab cakes using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mimi's Crab Cakes:
  1. Get mayonnaise
  2. Prepare egg beaten
  3. Get dijon mustard
  4. Take worcestershire sauce
  5. Prepare hot sauce
  6. Get lump crab
  7. Prepare saltines crushed
  8. Make ready oil
  9. Make ready lemon wedges for serving

Here in the Pacific Northwest we have Dungeness crabs. Perfect Crab Cakes are super easy to make. Mini crab cakes made an ideal, impressive party food. You can also make them larger as a special lunch, or as the centrepiece of an incredible version of Eggs Benedict at a weekend brunch.

Instructions to make Mimi's Crab Cakes:
  1. In a small bowl, mix mayonnaise with egg, mustard and Worcestershire sauce
  2. In medium bowl toss cracker crumbs and crab. Gently fold in mayonnaise mixture. Cover and refrigerate at least 1 hour.
  3. Scoop crab mixture into 1/3 cup mounds,LIGHTLY pat into 8 patties about 1 1/2 inch thick.
  4. In large skillet heat oil till shimmering. Cook on moderately high heat until deeply golden. About 3 mins each side.
  5. Mixture can be made up to step#2 and refrigerated over night! Remember the trick to a good crab cake is as little handling as possible!

Bonefish Grill Crab Cakes Copycat Recipe. Broiled crab cakes are also pretty delicious. We like to start with a hot pan on top of the stove until the underside of the crab cakes are golden brown. Then, we add a little dot of butter to the tops and broil. Authentic Baltimore Style Crab Cakes "Shipped" to Your Door.

So that’s going to wrap this up with this special food mimi's crab cakes recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!