Tuna Putanesca Faux Lasagna
Tuna Putanesca Faux Lasagna

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, tuna putanesca faux lasagna. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Tuna Putanesca Faux Lasagna is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Tuna Putanesca Faux Lasagna is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have tuna putanesca faux lasagna using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tuna Putanesca Faux Lasagna:
  1. Prepare tuna in water
  2. Make ready jar tomato sauce of choice
  3. Take small onion finely chopped
  4. Make ready capres chopped
  5. Prepare kalamata olives chopped
  6. Prepare medium size zucchinis thinly sliced
  7. Make ready grated parmesan cheese
  8. Make ready grated mozzarella cheese
  9. Prepare bread crumbs
  10. Prepare hot sauce
Instructions to make Tuna Putanesca Faux Lasagna:
  1. Mix all ingredients except cheeses, bread crumbs & hot sauce
  2. Cover the bottom of a lasagna plate with a little bit of sauce mix
  3. Layer some zucchini slices
  4. Add some of sauce mix on top and repeat step 3 & 4
  5. Sprinkle top with cheeses & bread crumbs
  6. Cook uncover aprox. 1 hour in preheated oven at 400º
  7. Broil couple of minutes till top is crispy & brown
  8. Remove from oven and let sit 15 minutes before serving
  9. Enjoy!

So that is going to wrap this up for this special food tuna putanesca faux lasagna recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!