Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, lettuce salad with crab stick and egg stir-fry. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Lettuce Salad with Crab Stick and Egg Stir-Fry is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Lettuce Salad with Crab Stick and Egg Stir-Fry is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have lettuce salad with crab stick and egg stir-fry using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lettuce Salad with Crab Stick and Egg Stir-Fry:
- Take 2 long sticks Imitation crab sticks
- Make ready 1 Egg
- Take 1/2 a head Lettuce
- Make ready 2 tbsp Mayonnaise
- Make ready 1 Japanese mustard
- Prepare 1 dash Salt and pepper
Steps to make Lettuce Salad with Crab Stick and Egg Stir-Fry:
- Rip up the lettuce with your hands, and soak in water to crisp up. Drain and dry well. Cut the crab sticks into 4 cm and shred. Scramble the egg finely.
- Put the mayonnaise and Japanese mustard in a bowl and mix. Add the ingredients from Step 1 to the bowl and mix well. Taste, and add salt if needed.
- Transfer to serving plates and it's done. It's also delicious with pepper as an accent.
So that’s going to wrap this up with this special food lettuce salad with crab stick and egg stir-fry recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!