Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked lobster tail. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Baked Lobster Tail is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Baked Lobster Tail is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have baked lobster tail using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked Lobster Tail:
- Prepare 4 Australian Cold Water Lobster Tails
- Take 1 lemon
- Take 1 pinch Paprika
Instructions to make Baked Lobster Tail:
- Preheat oven to 400
- Take lobster tail out of shell and place on top
- Squeeze lemon over top of the lobsters
- Sprinkle a small amount of paprika on top
- Bake lobster for 18-20 minutes for an 8-10 oz tail
So that is going to wrap this up for this exceptional food baked lobster tail recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
