Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, krystals seafood egg rolls. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Krystals Seafood Egg Rolls is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Krystals Seafood Egg Rolls is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook krystals seafood egg rolls using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Krystals Seafood Egg Rolls:
- Get 4 oz bean sprouts
- Prepare 1/2 head iceburg lettuce (finely chopped)
- Take 1 vegetable oil (for deep frying)
- Take 1 packages egg roll wraps (20 count)
- Get 1/2 lb cooked shrimp
- Get 1/2 lb cooked crab meat
- Prepare 2 eggs (beaten)
- Take 1/2 cup sweet and sour sauce
- Prepare 1/4 cup soy sauce
Instructions to make Krystals Seafood Egg Rolls:
- In large skillet combine shrimp, crab, bean sprouts, and lettuce.
- Cook on medium heat stirring frequently until lettuce is cooked down. (about 5 minutes)
- Add soy sauce and sweet and sour sauce. Stir well.
- Reduce heat to medium low and continue cooking for an additional 5 minutes.
- Drain excess liquid and remove from heat.
- In large pan begin heating oil.
- Assemble egg rolls according to directions on package. Spoon approximately 2tbs of filling and seal roll with small amount of egg.
- Fry until golden brown and set on a paper towel to drain excess oil.
- Serve with sweet and sour sauce and enjoy! : )
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