Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, stuffed salmon w/ crab and shrimp. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Stuffed Salmon w/ Crab and Shrimp is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Stuffed Salmon w/ Crab and Shrimp is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have stuffed salmon w/ crab and shrimp using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Stuffed Salmon w/ Crab and Shrimp:
- Prepare 4 salmon filets
- Take 8 oz crab meat
- Make ready 8 oz bay shrimp or salad shrimp
- Make ready 1 cup shredded brie cheese
- Take 1 tbsp old bay seasoning
- Take 2 tbsp olive oil, extra virgin
- Prepare 2 tbsp butter (optional)
Instructions to make Stuffed Salmon w/ Crab and Shrimp:
- Mix together crab meat, brie cheese, bay shrimp, and old bay in a bowl.
- Slice salmon filets down the center and rub a teaspoon of olive oil on each filet.
- Stuff each filet with a generous amount of the crab meat mixture. (You will probably have some leftover)
- (Optional) Cut 1/2 tablespoon of butter and put it on top of each filet.
- Bake at 350° for about 20-25 mins. Depending on how thick your filets are.
- Broil for another 5 mins. or until golden brown.
- Pair with your favorite sides and ENJOY!!!
So that’s going to wrap it up for this exceptional food stuffed salmon w/ crab and shrimp recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
