Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, lobster rolls. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Lobster Rolls is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Lobster Rolls is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook lobster rolls using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Lobster Rolls:
- Get 1 cup Mayonnaise
- Make ready 2 stick Celery, chopped
- Make ready 2 tbsp fresh Parsely, chopped
- Make ready 1 stick Chives, chopped
- Get 4 tbsp fresh Lemon juice
- Get 1 packages 4 Lobster Tails
- Take 4 large Rolls, lightly toasted
- Prepare 5 tbsp melted Butter, for brushing
- Get 1 pinch salt and pepper
Steps to make Lobster Rolls:
- Preheat the oven to Broil HI.
- Clean and split Lobster Tails and brush with melted butter. Place in preheated oven for 10-11 minutes, or until cooked to your preferred doneness.
- In a bowl, combine the mayonnaise, lemon juice, celery, parsley, chives, and the salt and pepper to taste.
- After the lobster tails are cooked, remove from shell and chop into bite - size pieces. Add into the bowl of other ingredients.
- Place lobster salad into the refrigerator for 10-15 minutes to chill in order for the flavors to absorb into the lobster.
- Toast the rolls then spread melted butter into each side. Then fill with lobster salad. Enjoy!
So that’s going to wrap it up with this exceptional food lobster rolls recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!