Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, 10 minute lobster tails with garlic herb butter. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
10 Minute Lobster Tails with Garlic Herb Butter is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. 10 Minute Lobster Tails with Garlic Herb Butter is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have 10 minute lobster tails with garlic herb butter using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make 10 Minute Lobster Tails with Garlic Herb Butter:
- Get lobster tails
- Take real butter
- Make ready Garlic and onion powder
- Get Pepper and parsley flakes
Steps to make 10 Minute Lobster Tails with Garlic Herb Butter:
- Heat oven to 375. Thaw and Wash tails. Using knife or kitchen scissors cut lobster tails lengthwise from top to start of the tail fin. Use hands and carefully pull meat out almost all the way and rest on top the tail shell.
- Put 1/2 inch of water on a baking pan, cover and bake 8 minutes.
- Place one tablespoon of butter on each tail and season with all spices mentioned. Mix remaining butter with all spices mentioned to taste and use for dipping if desired.
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