Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, gluten free deep fried snapper with green mango salad. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Gluten free Deep Fried Snapper with Green Mango Salad is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Gluten free Deep Fried Snapper with Green Mango Salad is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have gluten free deep fried snapper with green mango salad using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Gluten free Deep Fried Snapper with Green Mango Salad:
- Make ready 1 medium whole snapper (cleaned and butterflied)
- Make ready 1 thumb galangal (crushed)
- Take 1 tbsp garlic mince
- Make ready 2 tbsp rice flour
- Prepare 3 tbsp tapioca flour
- Get 2 small green mango (peeled and shredded)
- Prepare 1 tbsp dried shrimp
- Make ready 1 tbsp garlic mince
- Take 1 tbsp pickle chili (i bought from grocery store)
- Get 50 ml fish sauce
- Get 50 gr sugar
Steps to make Gluten free Deep Fried Snapper with Green Mango Salad:
- Marinate fish with galangal, garlic, salt and pepper
- Mix rice flour and tapioca starch together, add salt and pepper to taste
- Preheat a large wok with heaps of oil, coat fish into flour mixture, slightly press it, so the flour will stick well to the fish, fry until golden brown
- Prepare the salad, add garlic, chili, dried shrimp, fish sauce, sugar mix together. Pour in shredded green mango, mix well
- Ready to serve
So that’s going to wrap this up with this exceptional food gluten free deep fried snapper with green mango salad recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!