Best Tuna Casserole
Best Tuna Casserole

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, best tuna casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tuna casserole is generally topped with a crispy topping. Popular toppings include a bread crumb mixture, cornflakes, crushed potato chips, or canned fried onions. What kind of tuna is best?

Best Tuna Casserole is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Best Tuna Casserole is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have best tuna casserole using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Best Tuna Casserole:
  1. Prepare elbow macaroni
  2. Take water
  3. Make ready vegetable oil
  4. Take 5 oz cans of tuna (in water)
  5. Prepare cream of mushroom soup
  6. Get milk
  7. Prepare salt
  8. Take pepper

This tuna noodle casserole is the best… it's my mom and grandma's recipe! A creamy, cheesy sauce coats egg noodles, dotted with green peas and flake tuna, topped with melty cheesy and buttery. Tuna Noodle Casserole has been a family favorite for generations! Tuna is tossed with egg noodles, peas, and mushroom soup then baked with a crumb topping.

Instructions to make Best Tuna Casserole:
  1. Preheat oven to 375° F
  2. Bring 4 quarts of water, 1 tablespoon of salt & 1 tablespoon of vegetable oil to boil & add elbow macaroni. Boil 9-11 minutes or until al dente.
  3. Drain macaroni & rinse with cold water. Drain water from tuna. In same pot combine macaroni, drained tuna, cream of mushroom soup, milk, remaining salt & pepper.
  4. Lightly spray 7x11 baking dish with cooking spray. Pour tuna mixture into dish. Cover with aluminum foil.
  5. Bake for 15 minutes. Remove foil & continue to bake for 20 minutes or until top is slightly crispy.
  6. Remove from oven & let stand for 5 minutes. Enjoy!

There's lots of yummy toppings you can use: Panko bread crumbs, crushed potato chips, crushed crackers or crispy fried onions. You can prepare this casserole in advance. Skip your old standby and try something new this week. The Best Tuna Casserole Recipes on Yummly Tuna Casserole, Oven-baked Shells And Tuna Casserole, Creamy Tuna casserole.

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