Salmon Cakes
Salmon Cakes

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, salmon cakes. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Salmon Cakes is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Salmon Cakes is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook salmon cakes using 14 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Salmon Cakes:
  1. Get salmon fillet
  2. Get spring onion, finely chopped
  3. Take eggs
  4. Get & 1/2 tbsp sour cream
  5. Get &1/2 tbsp bread crumbs
  6. Make ready garlic powder
  7. Make ready coriander leaves, finely chopped
  8. Take red chilli flakes
  9. Get paprika
  10. Prepare + extra black pepper for salmon fillet
  11. Prepare olive oil
  12. Make ready worcestershire sauce
  13. Make ready lemon juice
  14. Get salt
Instructions to make Salmon Cakes:
  1. Preheat oven at 220 degree centigrade. Line a baking pan with aluminium foil
  2. Season salmon fillet with salt and pepper on both sides. Place the fillet in the baking pan and bake for 7-8 minutes.
  3. Remove from oven and immediately cover the cover the fillet with another piece of aluminium foil, let rest until completely cool.
  4. In a bowl flake the salmon salmon until completely shredded.
  5. Add the remaining ingredients except olive oil,mix well. Adjust seasoning accordingly.
  6. Divide the filling into equal portions;form into 1/4" patties.
  7. Cover and refrigerate for 30 minutes.
  8. In a frying pan add olive oil; heat on a medium low flame.
  9. Gently place each patty in the oil and cook on each side for 4-5 minutes until golden brown on each side.
  10. Remove and serve hot along with a sauce of your choice.
  11. Make 8 small patties.

So that’s going to wrap it up with this special food salmon cakes recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!